Margaux wines are considered as a true “Foundation of Elegance”. It is a kind of wine that is perfectly blended with Cabernet labels. In that sense, it produced a supple and polished red wine that is developed in the regions of the whole Bordeaux. The Margaux wines are fully crafted with elegance and masculinity to grace a powerful taste to all whos going to taste it.
Besides, these wines are finely manufactured using the elite flavors that are found in the Bordeaux vineyards. Showing a great sense of aroma and taste, the Margaux wines are made from truffles, cassis, perfumes, and dark berries which exudes a signature taste once developed. Aside from that, it also comes in different sizes, shapes, prices, and styles that you can find in many parts of the world.
Hence, let us give you some different Margaux wine classification which is ultimately characterized by the excellent purity of fruit flavor, extreme floral characteristics, and prominent silky texture. This will help you assess which type of Margaux wines you need to get for your special and daily necessity.
The 1993 Margaux
Looking for an exotic and medium-bodied wine to taste? A 1993 Sokolin Margaux wines are the best choice you can consider. This wine exudes a true a bold and vintage look yet features tons of new oak ingredient. An oak element in this wine offers a toasty and smoky taste which taste really soothing in your tastebuds.
Additionally, the 1993 Margaux showcases black cherry, rose petal, and pleasing currant elements which made it even enticing to get. It’s a strong and powerful kind of wine; thus, you should have a strong alcohol tolerance when drinking this. Anyhow, this wine is also one of the best choices for most wine lovers.
The 1985 Margaux
A 1985 Margaux wine is a light-flavored vino that brings to much delighting experience to the ones drinking it. It tastes very delicious that once it touches your lips you will feel the lightness and the sweetness it brings to you. This wine is made from red berries with truffles, figs, and exotic dates called Medjool.
Once these elements of the wine are combined, it produces a sensational taste of pencil lead and cedar which make it more interesting to taste. Upon sipping, you will feel that the tannin covers your mouth palate which brings optimum sweetness in overall. The after taste of this wine comes in an Apricot flavor.
The 1997 Margaux
The 1997 Margaux looks in medium ruby color. The elements added to this kind of wine upon production offers a more luxurious and sweeter taste. Raspberry, sexy oak extract, mocha, and cocoa powder are the main ingredients of this winemaking the alcoholic taste and sweetness blend each other to produce a soothing and unique flavor.
The elements being added to the 1997 Margaux wine balances the taste of the tannin in such a way that the density and thickness are maintained until its last drop. Truly, the 1997 Margaux wine is one of the most unique wines that Bordeaux has ever crafted.
The 1996 Margaux
It was originally bottled and sold in 1996 and was considered to be one of the classic Margaux wine that has ever made. Popularly known as Chateau Bordeaux, the quintessential wine is a true epitome of power, admirable complexity, and extraordinary elegance. It comes in opaque purple and throughout the years it has existed, it has earned a lot of good reviews from all consumers.
It is purely made from pain grille, flowers, cassis, blackberries. They blend perfectly creating a seamless sweetness and gorgeous wine personality. This wine is also a mix of different wine labels like Petit Verdot, Cabernet Sauvignon, and Cabernet Franc. Due to the fact that this is one of the biggest and most salable Margaux labels in the market, its production is doubled and continuously developed for all wine lovers to explore.
The 1982 Margaux
It’s the most decadent and opulent Margaux wine. It comes in garnet color which gives out light and sweet taste which do not overwhelm the taste buds of the one’s tasting it. Once you taste it, you will feel a concentrated taste in your palate which will let you endure the thick texture of this wine.
The 1978 Margaux
One of the most powerful Margaux wines that were ever crafted in 1978. Despite the fact that it’s the strongest wine ever created by a Margaux label, it’s a less fruity and charming compared to 1979 Margaux wine. This wine is a combination of spicy oak, truffle, earthy aroma, and ripe fruit to offer a little meaty but still retaining that meaty flavor.
By the time you drink this wine, you might taste a little rustic tannin because the fruit used to produce this wine is not totally ripe. Nevertheless, this still offers and true decadent taste like any other Margaux wines provides.